Are you looking for a delicious, easy-to-make dinner? Look no further than these tender BBQ pork chops! This easy recipe is packed with flavor and will have your family begging for more. Not to mention, it’s super simple to make. All you need are a few basic ingredients and you’re ready to go.
Ingredients
For this recipe, you’ll need six pork chops, 1/2 cup of your favorite barbecue sauce, 2 tablespoons of Worcestershire sauce, 2 tablespoons of honey, 1 tablespoon of vegetable oil, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/4 teaspoon of black pepper, and 1/4 teaspoon of salt.
Instructions
Start by preheating your oven to 350°F. Line a baking sheet with parchment paper or aluminum foil. Place the pork chops on the baking sheet and set aside. In a small bowl, mix together the barbecue sauce, Worcestershire sauce, honey, vegetable oil, garlic powder, onion powder, black pepper, and salt. Brush the mixture onto both sides of the pork chops. Bake in the preheated oven for 25 to 30 minutes, or until the pork chops are cooked through.
Serving Suggestion
These BBQ pork chops are best served with a side of mashed potatoes or a green salad. For an extra special treat, top the pork chops with a little extra BBQ sauce and a sprinkle of parsley. Enjoy!
Nutrition
This recipe yields six servings. Each serving has approximately 278 calories, 12g of fat, 27g of protein, and 7g of carbohydrates. It also provides 4% of your daily recommended calcium, 8% of your daily recommended iron, and 8% of your daily recommended potassium.
Tips and Tricks
If you want to add extra flavor to your pork chops, you can marinate them in the BBQ sauce mixture for up to four hours before baking. You can also change up the seasoning to suit your tastes. For a spicier version, try adding some cayenne pepper or red pepper flakes to the mixture. For a sweeter version, try adding a tablespoon of brown sugar or honey.
Variations
For a different version of this recipe, you can pan fry the pork chops instead of baking them. Heat a large skillet over medium-high heat and add a tablespoon of vegetable oil. When the oil is hot, add the pork chops and cook for five minutes on each side, or until cooked through. Then, reduce the heat to low and add the BBQ sauce mixture. Simmer for five minutes, or until the pork chops are coated with the sauce. Serve with your favorite sides and enjoy!
Conclusion
These tender BBQ pork chops are sure to please the whole family. They’re easy to make and packed with flavor. Plus, they’re a great way to get your protein and other essential vitamins and minerals. So what are you waiting for? Give this recipe a try today!
