Slow Cooker Boneless Chicken Breast Recipe

Slow Cooker Chicken Breasts Recipe (Not DRY!) Dinner, then Dessert
Slow Cooker Chicken Breasts Recipe (Not DRY!) Dinner, then Dessert from dinnerthendessert.com

Ingredients

This slow cooker boneless chicken breast recipe is the perfect dish to whip up when you’re short on time. All you need are a few simple ingredients and a slow cooker, and you’ll have a delicious, healthy, and easy meal in no time! To make this recipe, you’ll need the following ingredients:

  • 2-3 boneless, skinless chicken breasts
  • 1 can (10.5 ounces) cream of mushroom soup
  • 1/3 cup chicken broth
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon Italian seasoning
  • Salt and pepper, to taste

Instructions

This slow cooker boneless chicken breast recipe is very easy to make. Simply add all the ingredients to your slow cooker and stir to combine. Then, place the chicken breasts in the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked through, shred it with a fork and mix it into the sauce. Serve the chicken over mashed potatoes, rice, or pasta and enjoy!

Nutrition

This slow cooker boneless chicken breast recipe is a great way to enjoy a healthy, protein-packed meal. Each serving of this dish contains approximately:

  • 120 calories
  • 7 grams of fat
  • 14 grams of protein
  • 2 grams of carbohydrates
  • 1 gram of fiber

This dish is also a great source of vitamins A, C, and K, as well as iron, magnesium, and potassium. It’s a great way to get in all the essential nutrients your body needs!

If you’re looking for a healthy, easy meal to whip up, this slow cooker boneless chicken breast recipe is the perfect choice. It’s packed with protein, vitamins, and minerals, and it’s so easy to make. Simply add all the ingredients to your slow cooker and let it do all the work. You can enjoy this delicious dish in no time!

If you’re looking for more delicious slow cooker recipes, be sure to check out my other recipes. From soups to stews to desserts, I have a wide variety of recipes for everyone. Thanks for reading, and happy cooking!

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