Nothing beats a warm, comforting meal and these slow cooker chicken thighs bone in are the perfect way to achieve that. With just a few ingredients and some patience, you can whip up an amazing dish that is sure to please the whole family. The slow cooker helps tenderize the chicken and infuse it with flavor, while the bone in chicken thighs add an extra dimension of flavor that can’t be beat. The result is a delicious, savory dish that won’t break the bank.
You will need the following ingredients to make this slow cooker chicken thighs bone in recipe: 1 pound of chicken thighs (bone in), 1 cup of chicken broth, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of salt, 1 teaspoon of black pepper, 1 teaspoon of paprika, 1 tablespoon of olive oil.
First, heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the chicken thighs and cook for about 5 minutes, flipping often. Once the chicken is cooked through, remove it from the skillet and place it into the slow cooker. Add the chicken broth, garlic powder, onion powder, salt, black pepper, and paprika. Stir to combine.
Next, cover the slow cooker and cook the chicken on low heat for 8-10 hours. Once the chicken is cooked through, remove the chicken from the slow cooker and serve with your favorite sides. Enjoy!
This slow cooker chicken thighs bone in recipe pairs perfectly with a variety of sides. We suggest serving it with mashed potatoes, steamed vegetables, or a fresh salad. You can also serve it with a side of your favorite sauce or gravy. For an extra special touch, top the chicken with a sprinkle of fresh herbs such as parsley or thyme.
This recipe is incredibly versatile and can be adapted to your tastes. For a sweeter version, try adding a tablespoon of honey or brown sugar to the slow cooker. You can also add other spices such as oregano or cumin for an extra punch of flavor. If you want to switch things up, try using boneless chicken thighs or chicken breasts instead of bone in chicken. The possibilities are endless.
This slow cooker chicken thighs bone in recipe can be stored in an airtight container in the refrigerator for up to 4 days. To reheat, simply place the chicken in the microwave for 1-2 minutes or until it is heated through. You can also reheat the chicken in the oven at 350 degrees Fahrenheit for 10-15 minutes.
This slow cooker chicken thighs bone in recipe is a great source of protein. Each serving contains approximately 25 grams of protein, 5 grams of fat, and 0 grams of carbohydrates. This dish is also very low in sodium, making it a great option for those on a low-sodium diet.
These slow cooker chicken thighs bone in are an easy and delicious way to enjoy a comforting meal. With just a few simple ingredients, you can whip up a savory dish that is sure to please the whole family. The slow cooking helps to tenderize the chicken and infuse it with flavor, while the bone in chicken thighs add an extra dimension of flavor. Serve this dish with your favorite sides and enjoy!