Creating a delicious, succulent pulled pork in a slow cooker is a great way to feed a large crowd or simply have a meal prepped for the week. Rachael Ray’s pulled pork slow cooker recipe is one of the most delicious and easy recipes out there. This pulled pork recipe takes just a few minutes of prep and then you can let your slow cooker do all the work. The result is a tender, flavorful pork that can be used in tacos, sandwiches, wraps, and more. So, let’s get cooking!
This pulled pork recipe only requires a few ingredients. You’ll need a boneless pork shoulder, garlic cloves, chili powder, brown sugar, cumin, smoked paprika, onion, and beef broth. You’ll also need olive oil, salt, and pepper. You can also use a package of pork rub for added flavor.
Start by heating a tablespoon of olive oil in a large skillet over medium-high heat. Season the pork shoulder with salt and pepper and then brown it in the skillet for about 5 minutes on each side. Once the pork is browned, add it to the slow cooker. Add the garlic, chili powder, brown sugar, cumin, smoked paprika, and onion to the slow cooker. Pour in the beef broth and cook on low for 8-10 hours.
Once the pork is cooked and tender, remove it from the slow cooker and place it onto a cutting board. Use two forks to shred the pork and then return it to the slow cooker. Let the pork cook for an additional 30 minutes and then it is ready to serve. Serve the pulled pork on buns, in tacos, or even in a wrap.
This slow cooker pulled pork is a healthier option compared to store-bought versions. This recipe is low in fat and carbohydrates, but high in protein. One serving of this pork contains about 225 calories and 19 grams of protein. It is also a great source of zinc, selenium, and several B vitamins. This pulled pork is a great option for those following a low-carb or keto diet.
This pulled pork recipe is sure to be a hit with your family and friends. It is so easy to make and is packed with flavor. You can use it in tacos, sandwiches, wraps, and more. This slow cooker pulled pork is a great way to feed a crowd and it’s sure to please. Enjoy!